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	<title>Comments on: The Quickest, Easiest Bread (Allow 24 hours)</title>
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	<link>http://sustainablepantry.com/2008/06/23/the-quickest-easiest-bread-allow-24-hours/</link>
	<description>PLAN, STOCK, COOK, SAVE.</description>
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		<title>By: Making fresh, beautiful bread doing little more than watching and waiting &#124; Sustainable Pantry Food Blog</title>
		<link>http://sustainablepantry.com/2008/06/23/the-quickest-easiest-bread-allow-24-hours/comment-page-1/#comment-125</link>
		<dc:creator>Making fresh, beautiful bread doing little more than watching and waiting &#124; Sustainable Pantry Food Blog</dc:creator>
		<pubDate>Wed, 17 Dec 2008 22:06:48 +0000</pubDate>
		<guid isPermaLink="false">http://urbanforage.wordpress.com/?p=203#comment-125</guid>
		<description>[...] For more pictures and more detailed instructions, read this post. [...]</description>
		<content:encoded><![CDATA[<p>[...] For more pictures and more detailed instructions, read this post. [...]</p>
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	<item>
		<title>By: west coaster</title>
		<link>http://sustainablepantry.com/2008/06/23/the-quickest-easiest-bread-allow-24-hours/comment-page-1/#comment-119</link>
		<dc:creator>west coaster</dc:creator>
		<pubDate>Tue, 02 Dec 2008 04:20:37 +0000</pubDate>
		<guid isPermaLink="false">http://urbanforage.wordpress.com/?p=203#comment-119</guid>
		<description>love your bread dude!!!</description>
		<content:encoded><![CDATA[<p>love your bread dude!!!</p>
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		<title>By: Stacey Van Gorder</title>
		<link>http://sustainablepantry.com/2008/06/23/the-quickest-easiest-bread-allow-24-hours/comment-page-1/#comment-15</link>
		<dc:creator>Stacey Van Gorder</dc:creator>
		<pubDate>Mon, 18 Aug 2008 01:47:43 +0000</pubDate>
		<guid isPermaLink="false">http://urbanforage.wordpress.com/?p=203#comment-15</guid>
		<description>I loved the bread.  Making it was a great project for my stepson and stepdaughter. We impatiently awaited the rising of the dough and then the further rising of the dough 20 hours later---till we finally put the bread in the oven.  It smelled wonderful cooking and tasted scrumptous.  I never thought flour and water could taste so good!</description>
		<content:encoded><![CDATA[<p>I loved the bread.  Making it was a great project for my stepson and stepdaughter. We impatiently awaited the rising of the dough and then the further rising of the dough 20 hours later&#8212;till we finally put the bread in the oven.  It smelled wonderful cooking and tasted scrumptous.  I never thought flour and water could taste so good!</p>
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