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Tag Archives: Pasta
Pasta Tips and Tricks
Sometimes only garlic-y, briney, spicy goodness will do. Tonight was one of those times.
I’ve written before about puttanesca sauce being the best pantry sauce (check HERE for the past post with recipe). Tonight, since I had beautiful Tuscan kale lying around (how often can you say THAT?!), I decided to throw it in.
My go-to sauce [...]
Posted in CSA, Kitchen Tips Also tagged Dinner, Kitchen Equipment, kitchen tip, Kitchen Tips 2 Comments
Mexican Comfort Food
I discovered this dish on foodnetwork.com a couple of years ago and it has stuck in the repertoire ever since. It’s sort of like a Mexican lasagna, with a great smokey spice from the chipotle. This recipe is easy enough to put together for a midweek dinner, and the leftovers make an [...]
Posted in Budget, Recipes, Vegetarian Also tagged baking, Budget, Easy, Healthy, Vegetarian, weeknight dinner 1 Comment
Tasty Fennel Pantry Pasta
After a long day at work, it’s great to come home to a well-stocked pantry, knowing that a delicious meal is within reach. I put up water for pasta (and note: the most important part of cooking pasta is boiling a LOT of water so the pasta has room to cook). While the water was [...]
Posted in Budget, Recipes, Vegetarian Also tagged Basics, Dinner, Easy, Pantry, Recipes, Vegetarian, weeknight dinner 2 Comments
Pesto
Nothing says summer quite like pesto. Pesto is easy to make and freezes wonderfully so you can tap back into the summer any time you’d like.
Pesto
5 cups basil, losely packed
1 clove garlic
1/3 cup pine nuts
Olive oil
Freshly grated Parmesan cheese
Freshly ground pepper
This recipe relies heavily on a Cuisinart. First place the garlic in the cuisinart and [...]
Posted in Recipes Also tagged Budget, Easy, In advance, kitchen tip, Leftovers, Recipes, Vegetarian 2 Comments


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A Midseason Night’s Pasta