I so wanted to get this out yesterday so it would be exactly a year since my last post, but alas, over a year has passed since I last updated this site (a year and one day!). I wouldn’t usually make
Many Food Businesses Grow in Queens
I’m writing this on a sugar high. I’m also on a Queens high, since I have a kind of borough pride about all the awesomeness coming out of the Queens Economic Development Corporation’s E-Space Kitchen Incubator,
Polenta with Summer Squash and Semi-Poached Egg
Inspired by a wonderful mid-summer dinner at ici in Ft. Green, Brooklyn, and the contents of this week’s CSA box, I decided to make a polenta/summer squash dish. Polenta is a quick-cooking and versatile pantry staple. Polenta works great as