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Tag Archives: Seasonal
Something From Nothing: Fridge Clean-Out Dinner
These are my favorite types of dinners. You never know where your ingredients will lead you. Tonight, I was inspired by a small container of goat cheese that I impulsively picked up when I was walking around the Union Square Greenmarket this afternoon in the 62-degree February sun. So what did I have in my fridge that could play [...]
Posted in CSA, Inspiration, Leftovers, Pantry, Recipes, Vegetarian Also tagged Dinner, Easy, fridge cleanout, Pantry, Vegetarian, weeknight dinner Leave a comment
Rye Berries for Breakfast
I’m a huge breakfast guy. I’m one of those people that has to have breakfast within an hour of waking up, every single day. On the rare occasion we go out for brunch, I go for traditional breakfast faves like eggs, French toast, pancakes, oatmeal, bagels with lox, I love all that. Alexa on the [...]
Posted in Budget, CSA, Macrobiotic, Pantry, Pareve, Recipes, vegan, Vegetarian Also tagged Breakfast, from scratch, Healthy, In advance, Organic, Qing Dan, Sustainable, vegan, whole grains 7 Comments
Creamy Garlic Polenta with Sautéed Mushrooms
There’s a secret that people don’t tell you about polenta: It’s easy to make! I’m pretty sure I don’t make it the traditional way since I always hear about people slaving over a pan of polenta, à la risotto, and that’s not at all what I do. I just boil water, whisk in cornmeal (fine [...]
Posted in CSA, Gluten Free, Pantry, Pareve, Recipes, vegan, Vegetarian Also tagged Dinner, Easy, Healthy, Organic, Pantry, parve, Recipes, Sustainable, vegan, weeknight dinner, whole grains 3 Comments
Moroccan Carrot Cumin Salad
This is a synergistic salad, meaning the resulting dish is much greater than the sum of its parts. Not that the ingredients on their own aren’t fabulous – I love them all. But together, they meld into a salad that is just out of this world. The first time I had this dish I fell [...]
Posted in CSA, Gluten Free, Recipes, vegan, Vegetarian Also tagged Easy, entertaining, Healthy, In advance, Lunch, Organic, Recipes, vegan, Vegetarian, weeknight dinner 2 Comments

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Spicy Collard Green Salad