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Tag Archives: Bread
HOLLA! Sweet Potato Challah
Challah, the braided bread served on Shabbat and most holidays, is delicious, and typically made with many eggs. We had vegan guests over for Shabbat last weekend, so eggs were out. I had to learn how to make an eggless challah, and fast, so I turned to Joan Nathan, the Guru of Jewish cooking, [...]
Invest a little time, make a lot of dough
Making bread and pizza at home is all about planning. Once you’ve got the timing right, it requires very little active work. I hadn’t made bread at home in over a month since we had been out of town, and well ya know, summer… but when I saw artisanal multigrain loaves in the store selling [...]
Posted in Bread, Budget, Recipes Also tagged Artisan, baking, Basics, Budget, from scratch, In advance, Recipes, whole grains, yeast 3 Comments
Making fresh, beautiful bread doing little more than watching and waiting
I have a busy schedule. I would never have thought that I would be capable of baking an artisanal style crusty bread with minimal effort, and minimal ingredients, in the middle of the week, but that’s exactly what I just did (I actually made two), and you can too. On Monday night I decided I’d [...]
Posted in Bread, Budget, Recipes Also tagged Artisan, baking, Budget, Easy, entertaining, In advance, Pantry, Sandwich, Vegetarian, yeast 7 Comments
Rustic (and easy!) Dinner Rolls
Sustainable Pantry played host to a dinner party on Saturday night, where we executed a menu from Eric Ripert’s blog aveceric.com as part of a dinner social contest. We’ll be submitting a photo for the contest this week (wish us luck!). You can read more about the contest here. One thing that wasn’t listed on [...]
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