I posted this on Instagram right after I made it but I figured I would do a belated write up with recipe since it’s such an easy, crowd-pleaser and it’s still BBQ season! I make versions of this salad year-round, but
CSA Winter Share Tips
“What am I going to do with these millions of knobby root vegetables?” you may find yourself muttering as you schlepp 15 plus pounds of them home on CSA pickup nights. The truth is, there is so much to be
#fromthepantryfebruary: Beans and Nuts Inventory
I actually thought I would have a lot more beans and nuts than I do! This past CSA season I ordered a double batch of beans, but I’ve gone through almost all of them since I “borrowed” a pressure cooker
#fromthepantryfebruary
The mission of Sustainable Pantry is to showcase easy, home-cooked meals inspired by a well-stocked pantry. Well, let’s just say my pantry has become a little *too* well-stocked. Currently my pantry is bursting at the seams with bags and bins filled
I LAvocado You.
I used to be terrified of avocados and coconuts. A child of the early nineties, I was raised during the peak of the “all-fat-is-bad-fat” phase epitomized by low-fat Snackwell’s cookies. It was only in the past few years, truly, that I’ve