Tag Archives: Qing Dan

Stir-Fry

By Alexa | Published: July 23, 2008
Coming back from a long weekend away, I wanted to make something quick and easy when we got home Sunday night. I also wanted to use up what ingredients were on their way out…Stir-frys serve this purpose well because you can put almost anything in them, plus they are super-fast (I think the longest part [...]
Posted in Recipes, Vegetarian | Also tagged , , , , , , , | 1 Comment

Clean food night

By Alexa | Published: June 24, 2008
We try to eat macro once a week…Tonight was it… Quinoa, roast beets and steamed broccoli, carrots, red onion and tofu. The sauce was also really simple…Black bean paste, rice wine vinegar, soy sauce and sesame oil.
Posted in Macrobiotic | Also tagged , , | Leave a comment

Greetings from a Kitchen in Queens!

By Matthew | Published: June 17, 2008
After our trip to ‘H-Mart‘ on Northern Blvd in Great Neck, we got some wonderful purple kale fitting of a nice Macrobiotic Plate. The Chinese way of healthy cooking simply cooks the food in order to help the body’s digestion start the process of breaking down nutrient-rich vegetables. Macrobiotic cooking focuses on steamed hearty seasonal [...]
Posted in Macrobiotic, Recipes | Also tagged , , , , , , , , | Leave a comment

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