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Tag Archives: Basics
Summer Squashorama–5 ways to use zucchini
Golden Earthworm farm harvested hundreds of pounds summer squash last week, and we scored ten in our CSA box Tuesday night. Summer squash is in peak season all around the US right now, so there’s a good chance you’ve been seeing it in your local farmer’s markets and CSA boxes. We got a serious lesson [...]
Posted in CSA, Recipes Also tagged Dinner, Easy, Pantry, Seasonal, Sustainable, weeknight dinner 1 Comment
Invest a little time, make a lot of dough
Making bread and pizza at home is all about planning. Once you’ve got the timing right, it requires very little active work. I hadn’t made bread at home in over a month since we had been out of town, and well ya know, summer… but when I saw artisanal multigrain loaves in the store selling [...]
Posted in Bread, Budget, Recipes Also tagged Artisan, baking, Bread, Budget, from scratch, In advance, Recipes, whole grains, yeast Leave a comment
Polenta with Summer Squash and Semi-Poached Egg
Inspired by a wonderful mid-summer dinner at ici in Ft. Green, Brooklyn, and the contents of this week’s CSA box, I decided to make a polenta/summer squash dish. Polenta is a quick-cooking and versatile pantry staple. Polenta works great as a base for fish or veggies, and in this case I topped it with a [...]
Posted in CSA, Recipes, Vegetarian Also tagged Chefs, Dinner, Inspiration, Mishaps, Plates, Recipes, Vegetarian, weeknight dinner 2 Comments


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